Friday, April 15, 2016

Bean Burritos

Bean Burritos:
(usually served with Chicken Burritos)

Ingredients:

  • 1 can of mexican black beans
  • 1 onion
  • 1 tablespoon tomato paste
  • flour tortillas
  • grated cheddar
  • Shredded lettuce
  • Sour cream
Method:

  • Slice onion thinly and saute on medium heat until browned
  • Add beans and tomato paste, reduce hear, stir until thickened
  • Assemble burritos and place in casserole, cover with grated cheese
  • Bake at 400 degree and bake until heated and cheese is melted

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